Have you heard of Serendipity’s Frozen Hot Chocolate? It’s pretty well known in NYC and they have additional locations now. I made my own version of frozen hot chocolate for Piper last year and it was a HIT! I assume that this would taste a little more like hot chocolate if you made the hot chocolate as directed on the box and then let cool and blend, but I don’t have time for that and neither does Piper. She loves this version and it’s not overly sweet! Just combine the following in a high-speed blender until the ice is smooth and it looks like a slushy. It would be amazing with a scoop of ice cream added in, too!
Frozen Hot Chocolate
1 cup of milk (can be dairy -free)
1/2 cup of ice
3 tbs hot cocoa mix
Whipped cream + marshmallows to top
Images by Lauren Swann